Breadfruit leaves have since used to be scattered around the country and society are already getting many of the benefits of breadfruit. They can eat it directly or turn it into a variety of interesting food. The interesting part of the tree leaves breadfruit is because it contains a variety of important compounds that are able to cure a wide range of chronic diseases as well as lightweight.
Here is how to cultivate traditional medicine be breadfruit leaves a powerful in banishing the disease from within our body. So that the benefits of breadfruit leaves can be absorbed in the body to its full potential and avoid side-effects then here is how to cultivate precisely breadfruit leaves ranging from material selection process, the process of drying out until the process of boiling.
- So when choosing your breadfruit leaves should choose old yellow leaves that are still stuck in the tree and select leaves that there is no dirt or is still clean.
- Never take an already breadfruit leaves fall to the ground because the benefits contained therein. So it's best to pick it directly from the tree.
- Try to select and cultivate the leaves that are still fresh and should avoid the Leafs defects such as dirty, perforated, and uneven color. We recommend that you wash the breadfruit leaves with running water before processing it.
- When using the leaves to dry then it's best to breadfruit menjemurnya in the Sun until it is completely dry.
- We recommend that you boil breadfruit leaves properly is to use a stainless steel pot or put earthenware clay. Try to merebusnya with aluminum pot because the substance stuck to the pans can cause reactions that are very risky harm health.
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