Breadfruit tree is included in the category could be fruitful. In the tropics it is usually very easy to find breadfruit. The characteristics of the fruit of the breadfruit is almost similar to a fruit melon, green colours are the same but the surface of her skin smooth. Moreover, the inside of the breadfruit is very tender when fried or cooked so similar to bread. If in Europe there are known as fruit loaves, maybe there are often fried times yaaa?
The name is derived from the real Java breadfruit (according to the wikipedia page) which has meaning without seeds. The breadfruit is now the cultivation of his ancestors. Because the first fruit still has seeds in it even if only half of it. If the aceh breadfruit called kulu and sense the breadfruit in Sundanese is kulur.
Breadfruit trees usually have the height up to 30 m tall, but most are found in villages usually have just a dozen meters high. This is because the breadfruit trees now are a result of clones so that its height is not up to tens of meters.
Breadfruit in southeast asia is one of the important food as a source of carbohydrates. Breadfruit itself usually cannot directly eaten raw, but must be cooked first. Sometimes the locals usually Cook fruit first sukunnya and then cut into pieces to taste and dried in the Sun or put in the furnace. It is aimed at in order to make this fruit can be durable or lasting.
Residents on the Island Pacific breadfruit harvest usually when exceeds the limits or excess, they usually decide to memendamnya and left to ferment for a few weeks. The breadfruit in fermentasikan will be transformed into nutritious cheese pasta, durable and can be made into a cake bake. Even the breadfruit can be changed into chips that are healthy and nutritious.
Every year a tree breadfruit is capable of producing about 200 fruit and fruit weight of 400-1,200 gr. However, sometimes there are trees that produce fruits of breadfruit with a weight up to 5 kg, it all depends varietasnya.
Breadfruit is actually derived from the archipelago up to papua. Around the year 2000 BC Austronesian tribes migrate massively to the Pacific Islands until breadfruit is also scattered. Breadfruit more found in lowland areas and very rarely grown in the Highlands though there are some trees that can grow in the area. Breadfruit has many varietasnya and is very easy to adapt to the surrounding environment to grow. Breadfruit can be grown in the land of chalk, ground marshy ground brackish and others.
The name is derived from the real Java breadfruit (according to the wikipedia page) which has meaning without seeds. The breadfruit is now the cultivation of his ancestors. Because the first fruit still has seeds in it even if only half of it. If the aceh breadfruit called kulu and sense the breadfruit in Sundanese is kulur.
Breadfruit trees usually have the height up to 30 m tall, but most are found in villages usually have just a dozen meters high. This is because the breadfruit trees now are a result of clones so that its height is not up to tens of meters.
Breadfruit in southeast asia is one of the important food as a source of carbohydrates. Breadfruit itself usually cannot directly eaten raw, but must be cooked first. Sometimes the locals usually Cook fruit first sukunnya and then cut into pieces to taste and dried in the Sun or put in the furnace. It is aimed at in order to make this fruit can be durable or lasting.
Residents on the Island Pacific breadfruit harvest usually when exceeds the limits or excess, they usually decide to memendamnya and left to ferment for a few weeks. The breadfruit in fermentasikan will be transformed into nutritious cheese pasta, durable and can be made into a cake bake. Even the breadfruit can be changed into chips that are healthy and nutritious.
Every year a tree breadfruit is capable of producing about 200 fruit and fruit weight of 400-1,200 gr. However, sometimes there are trees that produce fruits of breadfruit with a weight up to 5 kg, it all depends varietasnya.
Breadfruit is actually derived from the archipelago up to papua. Around the year 2000 BC Austronesian tribes migrate massively to the Pacific Islands until breadfruit is also scattered. Breadfruit more found in lowland areas and very rarely grown in the Highlands though there are some trees that can grow in the area. Breadfruit has many varietasnya and is very easy to adapt to the surrounding environment to grow. Breadfruit can be grown in the land of chalk, ground marshy ground brackish and others.
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